Introduction:
The Berry Infused Canadian Whisky Cocktail is a delightful blend of fruity sweetness and the rich, smooth flavor of Canadian whisky. This special recipe elevates the traditional cocktail by infusing it with the natural sweetness of fresh berries. Whether you’re hosting a gathering or simply enjoying a quiet evening at home, this cocktail is the perfect choice to impress your guests or savor on your own. Let’s dive into the details of crafting this exceptional beverage.
History:
The origins of the cocktail can be traced back to the Prohibition era when Canadians began infusing their whisky with berries to mask the harsh taste of poorly-made spirits. Over the years, this practice evolved into a beloved cocktail, now cherished for its delightful fusion of flavors.
Preparation Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes
Servings: 2
Ingredients:
For the Berry Infused Canadian Whisky:
- 1 cup Canadian whisky
- 1/2 cup mixed fresh berries (such as strawberries, raspberries, and blueberries)
- 2 tablespoons honey
- 1 lemon, zested
- 1 cinnamon stick
For the Cocktail:
- 4 oz berry-infused Canadian whisky
- 1 oz triple sec or orange liqueur
- 2 oz cranberry juice
- 1 oz freshly squeezed lemon juice
- Ice cubes
- Fresh berries and lemon slices for garnish
Instructions:
Step 1: Prepare the Berry-Infused Canadian Whisky
- In a clean glass jar or container with a tight-fitting lid, combine the Canadian whisky, mixed berries, honey, lemon zest, and cinnamon stick.
- Seal the jar and shake it gently to mix the ingredients.
- Place the jar in a cool, dark place for at least 24 hours to allow the flavors to meld. You can let it infuse for up to 3 days for a more intense berry flavor.
- After the infusion period, strain the whisky through a fine-mesh strainer into a clean bottle or jar, discarding the solids.
Step 2: Prepare the Cocktail
- In a cocktail shaker, combine 4 oz of the berry-infused Canadian whisky, triple sec, cranberry juice, and freshly squeezed lemon juice.
- Add a handful of ice cubes to the shaker.
- Secure the lid and shake vigorously for about 15 seconds to chill the mixture.
Step 3: Serve the Berry Infused Canadian Whisky Cocktail
- Strain the cocktail into two chilled glasses filled with ice.
- Garnish each glass with fresh berries and a slice of lemon.
- Serve immediately and enjoy!
NUTRITION FACTS:
Serving Size: 1 Cocktail | Amount per serving |
---|---|
Calories | 185 |
Total Fat | 0g |
Saturated Fat | 0g |
Cholesterol | 0mg |
Sodium | 4mg |
Total Carbohydrate | 12g |
Dietary Fiber | 2g |
Sugars | 7g |
Protein | 1g |
Conclusion:
The Berry Infused Canadian Whisky Cocktail is a testament to the creativity and innovation that can elevate even the most classic of cocktails. With its rich history and delightful blend of flavors, it’s an exceptional drink that captures the essence of Canadian hospitality and craftsmanship. Whether enjoyed on a summer afternoon or during a cozy winter evening, this cocktail is sure to leave a lasting impression on your taste buds. Raise your glass and savor the unique and delicious experience this cocktail has to offer. Cheers!