Introduction:
Bagels with Cream Cheese and Berry Jam is a delightful breakfast or snack option that perfectly balances sweet and creamy flavors. This easy-to-follow recipe combines the chewy, slightly crisp texture of a toasted bagel with the rich creaminess of cream cheese and the fruity sweetness of berry jam. Whether you’re looking for a quick morning treat or a comforting afternoon snack, this recipe is sure to satisfy your cravings. Read on to learn how to create this mouthwatering dish!
History:
The origin of bagels can be traced back to Poland in the 17th century, and they have since become a beloved staple in many cultures worldwide. Bagels with cream cheese and jam are a delightful variation that adds a touch of sweetness to the classic bagel, making it a popular choice for breakfast or brunch.
Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 2
Ingredients:
- 2 plain bagels
- 4 tablespoons cream cheese
- 4 tablespoons berry jam (strawberry, raspberry, or your favorite)
- Fresh berries for garnish (optional)
- Powdered sugar for dusting (optional)
Instructions:
1. Toast the Bagels:
- Preheat your toaster or oven to 350°F (180°C).
- Slice the bagels in half horizontally.
- Place the bagel halves in the toaster or oven, and toast them until they are golden brown. This should take about 3-5 minutes.
2. Spread Cream Cheese:
- Once the bagels are toasted, spread 2 tablespoons of cream cheese on each bagel half. Ensure an even layer of cream cheese.
3. Add Berry Jam:
- After spreading the cream cheese, spoon 2 tablespoons of berry jam on top of the cream cheese on each bagel half. You can use your favorite flavor of berry jam, such as strawberry or raspberry.
4. Garnish (Optional):
- For an extra touch of freshness and presentation, you can add a few fresh berries on top of the jam.
- If you want to enhance the sweetness, lightly dust the bagels with powdered sugar.
5. Serve and Enjoy:
- Your Bagels with Cream Cheese and Berry Jam are now ready to be served. Pair them with a hot cup of coffee or tea for a delightful breakfast or snack.
NUTRITION FACTS:
Nutrient | Amount per Serving |
---|---|
Calories | 350 |
Total Fat | 9g |
Saturated Fat | 4g |
Cholesterol | 20mg |
Sodium | 400mg |
Total Carbohydrates | 60g |
Dietary Fiber | 3g |
Sugars | 30g |
Protein | 8g |
Conclusion:
Bagels with Cream Cheese and Berry Jam are a delightful combination of textures and flavors that make for a sweet and satisfying treat. Whether you’re enjoying them for breakfast, brunch, or a quick snack, the crispy bagel, creamy cream cheese, and fruity berry jam come together to create a delightful harmony of tastes. Try this recipe today to experience the unique and delicious fusion of sweet and savory. Enjoy!