Raspberries

Introduction

Health benefits

Nutrition facts

Product presentation

Tips for selecting, handling, and preserving

Availability calendar

Nutrition facts

Vitamins B1, B2, B3, B6 and C
Minerals Potassium, magnesium, calcium, and iron.
Otros activos Folates, citric acid, ellagic acid, fiber, carbohydrates (glucose and fructose), flavonoids, and very few calories.
Serving size 100 gr
Calories 40 g
Protein 1,0 g
Lipids 0,6 g
Carbohydrates 8,0 g
Fiber 6,0 g